Chez Henri is an oyster and wine bar. The organisation of the space is conceived to both offer intimate and comfortable places with booths or high tables as well as an open and friendly atmosphere along the bar. Inspired by traditional fishmonger’s, the oysters are display directly on the bar and highlighted in a built-in ice tray. The tiled walls and surfaces of copper reflect a softened light giving the space a cozy ambiance.

concept Waechter Architecte
design Jessica Brancato
client Chez Henri, oyster and wine bar
photo credits Waechter Architecte
Geneva 2016


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